Another good week. A and I went to Potoger, a restaurant nearby that specializes in fresh, local ingredients. We had a fun dinner, with sugar snap peas with a mint cream freche, a chilled asparagus soup, goat cheese ravioli with nettle sauce, and a smoked cod in a soy broth with mushrooms and pea greens. Tasty tasty.

We also caught jazz in the park, bringing a picnic complete with sushi. A. has been riding with the Belle Jars, a weekly women's bike ride. We're going to try and get out to a pub quiz this week. And softball. And a garden party. And so on and so forth. Work is good, and busy, just like the rest of life.