A. and I did the couchsurfing condo thing again, which was fun. We managed to catch some of the olympics live, which is a little tough without television. In other news, we had tasty fish and chips and pakastani food at a british pub while watching canadian hockey last night. Fun times.
Tonight I'm brewing again, a barleywine this time. This is going to be a big beer, weighing in at around 10%, with a lot of hops and a lot of time. It will be a rough clone of Sierra Nevada's Bigfoot Barleywine, which some people like young and others like to age. I'll definitely be aging some bottles for over a year. I've got an IPA going right now; that will get transferred to a secondary and dry-hopped. Once that gets bottled, I think I'm going to do a quick wheat beer to get the pipeline built back up, especially since the IPA will need to age a little bit in order to mellow out.